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We are pleased to welcome Diane Woodburn who has recently joined us as Technical Manager.  Diane has wide experience in food and water chemistry and microbiology, and will further strengthen our team.

 

Microbiological methods

Our accredited In-house microbiological methods are now based on the relevant

ISO methods specified in the EC Regulation 2073:2005 on Microbiological Criteria for Foodstuffs.



Contact us for more details by clicking here.